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Golden sushi
Golden sushi is considered to be one of the most expensive sushi dishes in the world. It holds the record by the Guinness Book of Records, the golden sushi costs $1800 a piece. The sushi chef who created the golden sushi, Angelito Araneta Jr, created it using extravagant ingredients such as Norwegian salmon, foie gras, wild saffron, and lastly pearls and diamonds that are sprinkled on top of each sushi piece. In place of the seaweed that wraps the sushi, the genius chef uses golden leaves.
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