The 7 Most Expensive Foods You Can Buy

Foie Gras

If you like your pâté, then this might be worth splashing your cash on. Foie Gras is made from duck or goose liver, which has been fattened, resulting in a rich and buttery delicacy. Unfortunately, the story behind Foie Gras isn’t great, as the ancient Egyptians used to force-feed the birds to fatten them up. Luckily, there are laws in place to stop this now, but Foie Gras can still be found in certain countries around the world, with an estimated price per pound of $90 – $110.

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