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64 year old can of Lard
Lard is basically animal fat which can usually be used in cooking, or can also be eaten raw or with bread. A German food expert Hans Feldmeier had received a can of lard as a part of care package to Germany from the US in the year 1948, but Hans preserved the lard can until any emergency rose up. No there was no such case of emergencies, the can of lard remained the same for 64 years until one day Hans got into an argument with someone regarding canned food and their expiry dates. In order to win the argument, Hans opened the 64 year old can of lard and ate it, and suffered nothing except for a smelly breath.
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